Thursday, January 31, 2008

Cipriani Le Specialita

A great take away lunch spot for those willing to spend a few extra bucks for the pastas, meats, sandwiches and salads inside. With the exception of the dry salmon I once got from there, every meal has been very solid. Lots of butter and olive oil drenched goodness.

Grub: 7.5
Vibe: 6
Damage: $
Faves: Veal Ravioli, Pumpkin Ravioli, Grilled Lamb

-Hannibal Nectar

Cipriani Le Specialita
110 E. 42nd Street (Park/Lex)
New York, NY
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